Custom padded menu with magnetic closure, inner leaflets, bookmark ribbon, hot foil stamping, offset printing, die-cutting and laminating. Design: Violaine & Jeremy.
The Hotel Martinez in Cannes called on us to create the padded menus and stationery for its restaurant Le Sud, run by Jean Imbert. Design: Violaine & Jeremy.
Production of a menu for a culinary event organized by Balbosté for the Diriyah Biennale Foundation. 3 creative papers with hot stamping and rivet binding.
Custom menus and stationery for the Gamin restaurant in St-Nazaire. Design: Polonsky & Friends
Menus in padded canvas, with hot stamping and elastic band to hold inner leaflets in place. Design : Choque Le Goff
Printing, hot stamping, embossing and finishing of menus and stationery for chef Jean Imbert's Le Relais Plaza restaurant. Design: Violaine & Jeremy.
